Veggie Snack: Pick and Bite For Healthy Life

Veggie Snack: Pick and Bite is our recipe for snacks that you may want to check. Simple to do and Healthy as it should!

  • Yields: 1 Serving
  • Total Time: 10 Minutes
  • Prep Time: 10 Minutes
  • Cook Time: 0 Minutes

Ingredients

  • 1 yellow pepper
  • 5 stalks celery
  • 5 carrots

Directions

Scrub the carrots and rinse under running water.

Rinse celery and yellow pepper; deseed the pepper and chop the veggies into small sticks.

Combine in a bowl and serve.

Nutritional Information Per Serving:

Calories: 189; Total Fat: 0.5 g; Carbs: 44.3 g; Dietary Fiber: 10.5 g; Protein: 5 g; Cholesterol: 0 mg; Sodium: 282 mg

Originally posted 2019-09-20 11:03:32.

About Amy

Yogi is a passionate advocate for liver health and an esteemed expert in the field of fatty liver disease. With years of experience working in clinical settings and a deep understanding of the complexities of liver-related conditions, she brings a compassionate and evidence-based approach to her work. Her expertise lies in providing practical advice, educational resources, and empowering individuals with the knowledge to take control of their liver health.

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