Gluten-Free Grain-Free Muesli

Here you will find the recipe to make the all-time favorite Gluten-Free and Grain-Free Muesli. This light and nutty gluten-free muesli takes all of about 15 minutes to make and is much, much cheaper than buying gluten-free muesli from the shelves – and (I think) much yummier too!

• Yield: 4 Servings
• Total Time: 5 Minutes
• Prep Time: 5 Minutes
• Cook Time: N/A

Ingredients

• 1⁄2 cup unsweetened coconut flakes
• 1⁄2 cup mixed dried fruit (apple, cranberry, and apricot)
• 3 cups mixed seeds (pumpkin, sunflower, chia, and hemp)
• 1⁄2 cup non-dairy milk (coconut, almond, cashew, or hemp)
• 1 banana, sliced
• 1⁄2 cup fresh berries (raspberries, blueberries, or strawberries)

Directions

Combine the dry ingredients in a large bowl; mix thoroughly. Stir in milk until well combined. Top your cereal with sliced banana and fresh berries. Enjoy!

Nutritional Information Per Serving:

Calories: 203; Total Fat: 11.2; Carbs: 26.9 g; Dietary Fiber: 8.3 g; Protein: 3.5 g; Cholesterol: 0 mg; Sodium: 16 mg